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lamb

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Stroganoff

Posted by admin | On: Oct 31 2012 | Comments (0)
Ingredients 500g beef – sliced 2 white onions – sliced thin 250g mushrooms 1 cup milk 2 cup stock 1/3 cup flour 1 tsp. worcestershire sauce 1 tsp salt ½ tsp black pepper 250g noodles 1 tbsp butter Directions Place a large sauce pan over...

Goulash

Posted by admin | On: Oct 31 2012 | Comments (0)
Ingredients 500g stewing meat of choice – cubed 1 cup chopped onion 1 cup diced green pepper 1 cup tomatoes – peeled and diced fine 1 cup water 1 tbsp sweet paprika ½ tsp salt 4 small potatoes – peeled and cubed 2 tbsp vegetable oil Directions Place...

Mousakka

Posted by admin | On: Oct 16 2012 | Comments (0)
Ingredients 500g minced meat (lamb) 3 medium eggplants – sliced lengthwise 1 onion – diced 4 cloves garlic – minced 1 ½ tsp cinnamon 1 tsp oregano 2 tbsp tomato purée 150ml red wine 1 bunch dhania – chopped 500ml béchamel...

Kebab

Posted by admin | On: Sep 07 2012 | Comments (0)
Ingredients 500gm minced meat 1 large potatoe 1 large onion – minced ½ tbsp. fresh ginger – grated 2 fresh chillies – minced 1/3 tsp chilli powder 2 tsp garam masala 2 eggs – beaten Breadcrumbs Vegetable oil Salt Pepper Directions Boil...

Kabab Koobideh

Posted by admin | On: Sep 07 2012 | Comments (0)
Ingredients 500 grams minced lamb or beef 2 large onions – grated fine 1 egg – beaten Salt Pepper Skewers (metal or wooden) Directions Place the meat, onions, egg, a pinch of salt and a pinch of pepper. Mix well together, cover with cling film and...

Mixed Grill

Posted by admin | On: Aug 24 2012 | Comments (0)
Ingredients 4 sausages 4 chicken breasts on bone 500 g rack of lamb Vegetable oil Lemon juice 4 garlic cloves – minced 4 courgettes 4 tomatoes cut in half Salt Pepper 8 slices toast – to serve Kachumbari/Salsa to serve Directions Marinade...